Adjustable Temperature and Speed Crepe Maker for Pizza, Pancakes, and Desserts - Ideal for Commercial Use

This fully automatic commercial multi-layer egg crepe machine is engineered for high-volume production with a focus on precision and hygiene. It boasts a high-quality electrical control panel that ensures efficient operation, along with a durable stainless steel body that simplifies cleaning. The machine is equipped with a food-grade conveyor belt for safety and an enhanced thickened dough roller for uniform heating. It supports a forming diameter of either 8 inches or 10 inches and offers an impressive production efficiency ranging from 100 to 300 pieces per hour. With a power rating of 2200W and a temperature range of 150 to 200°C, this machine is designed for serious crepe makers. Weighing 30kg and measuring 50*35*35cm, it is both robust and space-efficient. For the best results, use a recipe that includes milk, sugar, eggs, low-gluten flour, and liquid butter mixed to a liquid consistency, sieving it before use. When pouring the mixture, ensure the valve of the stainless steel inner pot is closed. You can adjust the thickness of the crepes by varying the speed settings or opting for a thicker mixture, and further fine-tune the batter consistency by changing the mixing speeds.

• Fully automated operation: This crepe cake maker features a circular blade for automatic cutting, ensuring consistent results with minimal manual effort. It operates with constant current and power, providing rapid and efficient heating for baking delicious crepe cakes every time.
• Precise temperature control: Equipped with a temperature range of 0-200°C/32-392°F and LED indicators for real-time feedback, it maintains a stable golden temperature of 150°C to prevent taste variations. This machine can cut 100-300 crepes per hour, ensuring reliable performance.
• High production efficiency: Designed for commercial use, this machine can produce 200-300 crepes per hour, with options for 6-inch and 8-inch diameters. It features a pure copper motor and thickened heating rollers for even heating at 150°C/302°F, preventing burning and enhancing output.
• Adjustable speed settings: Includes a speed controller with 1-100 levels to adjust mixture flow rate, recommended at 30-40 levels for varying batter consistencies. The fully automated process from ingredient addition to dispensing simplifies operation for users of all skill levels.
• Multifunctional: In addition to crepes, this machine can also make more than 20 kinds of French snacks such as durian cakes, egg rolls, and towel rolls. Suitable for dessert shops, bars, and food trucks.